Cottage Cheese Fudge
Indulge in a guilt-free treat with this Cottage Cheese Fudge Recipe. This rich, chocolatey dessert combines the creaminess of cottage cheese with high-quality dark chocolate, creating a delectable snack that’s also high in protein and gluten-free. Perfect for satisfying your sweet cravings without compromising your health goals, this no-bake fudge is simple to prepare and can be customized with various flavors or toppings. Whether you enjoy it alone, paired with fresh fruit, or layered in a parfait, this versatile dessert is sure to impress friends and family alike!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2¼ cups cottage cheese
- 1/3 cup cocoa powder (adjustable)
- 8.8 oz dark chocolate (high quality)
- 2 tablespoons coconut oil (optional)
Instructions
- Blend cottage cheese in a food processor until smooth.
- Add cocoa powder and coconut oil; blend until creamy.
- Melt dark chocolate using a double boiler or microwave.
- Combine melted chocolate with the cottage cheese mixture until smooth.
- Pour into a lined 8-inch square baking dish and smooth the top.
- Refrigerate for at least 3 hours or until set; slice into squares.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 4g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://sweetrecipedelight.com/cottage-cheese-fudge-recipe/