Cheesy Beef Taco Pasta Recipe
Discover the ultimate comfort food with our Cheesy Beef Taco Pasta Recipe, a delightful fusion of savory beef, creamy cheese, and tender pasta that your entire family will adore. Ready in just 30 minutes, this one-pot dish combines the bold flavors of tacos with the heartiness of mac and cheese, making it perfect for busy weeknights or casual gatherings. With minimal cleanup and endless customization options—like adding your favorite vegetables or spices—this recipe is not only delicious but also versatile. Enjoy a warm bowl of cheesy goodness that brings everyone together around the dinner table!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: One-pot
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef
- 8 oz shell pasta
- 1 cup diced tomatoes with green chilies
- 2 tbsp tomato paste
- 1 cup beef broth
- 1 ½ cups whole milk
- 1 cup Monterey jack cheese (shredded)
- 1 cup mild cheddar cheese (shredded)
- 2 tsp ground cumin
- 1 ½ tsp dried minced onion
- 1 ½ tsp garlic powder
Instructions
- In a large pot over medium heat, brown the ground beef with cumin, minced onion, and garlic powder until fully cooked. Drain excess fat.
- Stir in tomato paste, diced tomatoes, beef broth, and 1 cup of whole milk; bring to a gentle boil.
- Add shell pasta; reduce heat and simmer until pasta is cooked through.
- Lower heat further and mix in Monterey jack cheese, mild cheddar cheese, and remaining ½ cup of milk until melted and combined.
- Serve warm to enjoy the rich flavors!
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 520
- Sugar: 5g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://sweetrecipedelight.com/cheesy-beef-taco-pasta-recipe/