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Buffalo Chicken Cheese Bake

Buffalo Chicken Cheese Bake

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Indulge in the bold and savory flavors of Buffalo Chicken Cheese Bake, a dish that perfectly combines the heat of buffalo sauce with creamy cheeses. This recipe is ideal for game day gatherings, family dinners, or any occasion that calls for a comforting yet exciting meal. With its easy preparation and customizable ingredients, this bake promises to be a crowd-pleaser. Whether served as a main course or a hearty appetizer, it will leave everyone asking for seconds!

Ingredients

Scale
  • 2 cups cooked chicken, shredded or diced
  • 1 tsp olive oil
  • 1/2 cup buffalo wing sauce, divided
  • 1/4 cup ranch dressing
  • 1 pizza dough, defrosted overnight
  • 8 oz shredded mozzarella cheese
  • 8 oz shredded cheddar cheese

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, combine cooked chicken with 1/4 cup buffalo wing sauce and ranch dressing until well-mixed.
  3. Roll out pizza dough into a long rectangle on a floured surface.
  4. Spread the chicken mixture evenly over the dough, then top with mozzarella and cheddar cheeses.
  5. Roll the dough tightly into a log shape and seal both ends.
  6. Place seam-side down on a baking sheet and bake for about 30 minutes until golden brown.
  7. Let cool for 5-10 minutes before slicing and serving warm.

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